They are called Banana Snacks in our house, but you can call them delicious if you like. Ha!
Start with ripe, organic bananas.
Add chocolate syrup or fudge to the tops.
Cover the banana completely with the chocolate syrup.
Pop in the freezer for about 2 hours.
Then serve.
Yep, that's it. Each banana snack is about 20 calories and less if you use sugar-free syrup or fudge.
They are a cool treat for the summer time.
My son loves to grab a few after coming in from the pool. You just can't go wrong with these!
They are a hit. These are also really great with caramel and strawberry syrup on them too!
ENJOY!
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